Recent events highlight the pressing need to overhaul U.S. water policies, usage and pricing, veteran water journalist and author Cynthia Barnett writes in an article for Ensia.
Category: Climate & Environment
This category is climate change in relation to sustainability and CSR and how these segments effect one another. This includes how climate change has started to cause a wide range of physical effects with serious implications for investors and businesses, and how the business sector discloses climate risks and manage them.
Impossible Foods is a start-up that has scored $75 million in venture capital funding. Its mission: to make a plant-based bloody hamburger.
Most sustainability professionals would agree that, in the long run, making adequate supplies of fresh water readily available to the world’s entire population is probably the most difficult resource-related challenge we face.
Monday was the opening ceremony for Vestergaard’s Follow the Liters campaign at the Ebombwa Primary School in Kenya. More than 1600 LifeStraw Community filters will be distributed by this program, each one providing clean water to 75-100 children for several years.
In a whirlwind lineup of events, panelists discussed everything from sustainable seafood and reducing waste to urban mobility and protecting the honeybee population. At Triple Pundit’s happy hour event last night, we asked folks to share their key takeaways from the day. The responses were as diverse as they are.
Ecovention’s GreenBox, or the “pizza box of the 21st century” as described by Fox News, is continuing to make a difference in the pizza industry.
Ecoalsur is a group of travel writers, adventurers and techies seeking to inspire travelers to see the world in a more environmentally responsible way.
Solar power is poised to take on a major role in meeting electricity needs across the LAC region. NPD Solarbuzz forecasts that some 9 gigawatts of clean, renewable PV generation capacity will be installed across the LAC over the next five years.
A recently released study suggests stronger power plant standards to cut carbon emissions could save lives and offer significant health benefits.
“The new Great Lakes Restoration Initiative Action Plan lays out the steps we need to take to get us closer to the day when all Great Lakes fish will be safe to eat, all beaches will be safe for swimmers and harmful algal blooms will not threaten our drinking water supplies,” said EPA Administrator Gina McCarthy.
In the past, efforts to feed the world focused on boosting agricultural output to produce more food, but today’s challenges – including climate change – demand a new approach.