Category: Corporate Responsibility
This category is about corporate social responsibility (CSR), a form of corporate self-regulation integrated into a business model. The goal of CSR is to embrace responsibility for the company’s actions and encourage a positive impact through its activities on the environment, consumers, employees, communities, stakeholders and all other members of the public sphere.
While humane, environmental and hunger-relief organizations are seeking ways to feed the ballooning population that is expected to reach 9 billion by 2050, health organizations are scrambling to curb obesity and stymie heart disease. An abundance of research supports the notion that one of the easiest and most powerful interventions to address all of these challenges is a plant-based diet.
A sustainable economy will depend on business policies that will advance change on a societal level. Here are three important policies that can do that.
Ikea is expanding its product line into surprising new directions. In the coming months, the furniture giant will release a tabletop hydroponic garden and “the iPad of bikes.”
For decades, water scarcity was fiercely debated; today, we recognize it as an unfortunate and permanent reality. Advancing policy, technology and collaboration are the only ways to build a more sustainable and secure water future.
As organizations work to meet sustainability standards across their entire supply chain, they’re taking a hard look at the socioeconomic impacts of the electronics that form the backbone of their business. And they’re holding their vendors to ever-higher expectations.
Research suggests the presence of corporate philanthropy programs have the potential to increase revenue by up to 20 percent, reduce staff turnover by up to 50 percent, and can even have an effect on the overall mood and health of employees.
At a recent event hosted by the Environmental Media Association, TriplePundit connected with an inspiring group of genuine and authentic celebrities who are truly passionate about the environment and creating a better world.
Considering that the current recipe for McNuggets has over 30 ingredients, the fact McDonald’s has taken so long to change the recipe makes one wonder if the company’s product-development team is a few French fries short of a Happy Meal.
From a health and sustainability perspective, the problem isn’t with having a sweet treat now and then. It’s with the artificial ingredients found in most mass-produced candy and the quantity that people are eating.
SPECIAL SERIES: Skills-Based Volunteering
General Mills’ commitment to volunteerism is an inspiring example of a global company taking action locally to make a difference. TriplePundit spoke with Mary Jane Melendez, executive director of the General Mills Foundation, to learn more.
Oft maligned for its hefty environmental impact, the beef industry is finally taking notice of the shifting marketplace. Companies across the value chain formed a coalition, the Global Roundtable for Sustainable Beef, to improve sustainability — but many advocates aren’t buying it. To learn more about the organization’s aims and the future of the beef industry, 3p spoke with its new executive director, Ruaraidh Petre.