This category is about corporate social responsibility (CSR), a form of corporate self-regulation integrated into a business model. The goal of CSR is to embrace responsibility for the company’s actions and encourage a positive impact through its activities on the environment, consumers, employees, communities, stakeholders and all other members of the public sphere.
New survey found that 69 percent of Americans would not take a job with a company that had a bad reputation, even if they were unemployed. Is it really possible that reputation has become such an important factor that 7 out of 10 people would actually say no to a new job just because they feel the company is not good enough? And if so, what does it mean exactly for companies, especially when it comes to sustainability?
The USDA recently lifted a ban against chicken imported from China – well, sort of. In a quietly filed letter to Chinese inspection services, the USDA opened the doors to chicken imports from China. The catch? The chicken must originate in a country designated by the US – which won’t include China. The intriguing transportation and processing arrangements however open the door for more questions, including our role in promoting more opportunities for climate change.
During the first SXSWEco in 2011, there was frustration over not being able to convince people outside the “green” community to embrace green products or philosophies. Two years and the rise of the sharing economy later, the third SXSWEco conference is more upbeat and positive.
Patricia Reiter, Director of Rob and Melani Walton Sustainability Solution Initiatives, Arizona State University, talks about her career, inspiration and recent accomplishments in our Women in CSR series.
How can sustainable companies reach the 86% of “consumers who care,” most of whom aren’t moved by stories of gloom, doom, and impending climate catastrophe? Why not try empowerment, efficacy, and fun!
Twitter is about to launch their initial public offering. This public event has brought new focus to the fact that Twitter’s Board of Directors is all male. When Twitter CEO Dick Costolo was challenged on this issue by Vivek Wadhwa, a Fellow at the Stanford University Arthur & Toni Rembe Rock Center for Corporate Governance, … Continued
Environmental advocates say they are disappointed that General Mills shareholders have rejected a resolution that would have led to the company’s adoption of EPR (extended producer responsibility) practices. But what does General Mills have to say about this idea, and what does it think is the real missing piece in the national recycling arena?
The new Aspirational Consumer Index offers a fresh glimpse into the rise of the Aspirationals, more than a third of the consumers worldwide who are uniting style, social status and sustainability values to redefine consumption. But is the future shaped by the Aspirationals’ sustainable shopping habits necessarily a sustainable one?
Over half of all Americans identify as sports fans, putting the sports industry in a good position to implement and benefit from sustainability initiatives.
Millennials are bringing new values with them as they begin their careers. The careers that appeal to them are about more than just turning a profit. They are not just looking for a steady paycheck: they are looking for a way to make an impact and be a force for good.
The metrics used to measure an organization’s non-financial performance present a churning assortment of evolving standards. At the recent Sustainable Brands “New Metrics of Sustainability” conference, speakers from SAP, Bridgestone Americas and other organizations threw participants a few life preservers to help them stay afloat in the sea of data.
Heather Henriksen, Director, Harvard University, Office for Sustainability, talks about her career, inspiration and recent accomplishments in our Women in CSR series.