Reps from Greenpeace and the United Food and Commercial Workers union explain why those organizations are driving a recent campaign against Walmart over worker wellbeing up and down the supply chain.
This category is about corporate social responsibility (CSR), a form of corporate self-regulation integrated into a business model. The goal of CSR is to embrace responsibility for the company’s actions and encourage a positive impact through its activities on the environment, consumers, employees, communities, stakeholders and all other members of the public sphere.
The nonprofit Food for Free collects donated prepared foods from corporate and college campuses — including Harvard, MIT and Google’s Massachusetts office park — and repackages them as reheatable meals for locals in need.
While Donald Trump assails his presumptive opponent Hillary Clinton as “crooked,” cases against Trump University have exploded as one of the largest issues in the campaign.
Newsweek ranked Coca-Cola as the ninth greenest company in the world, based on practices like pioneering bioplastic bottles. But one has to wonder how Newsweek’s recognition reconciles with the company’s signature soda being “…considered a major contributor to health conditions such as obesity, type 2 diabetes and tooth decay.”
Tobacco companies will soon face new regulations in the U.K., and a French insurance company announced it would stop investing in the industry and sell its nearly $2 billion in shares and bonds.
Despite the environmental benefits, recycling items that aren’t recoverable curbside can often seem like a lot of trouble. But retailers feel your pain. And they’re responding by not only making the recycling and reuse process downright pleasant, but also by sweetening the deal with discounts, free gifts and other rewards.
Back in 2014, JPMorgan Chase made headlines with what it claimed was a $100 million investment in Detroit. Today, the evidence suggests the banking giant’s bet on the Motor City was a positive one.
Even as demand for cocoa climbs, smallholder cocoa farmers often struggle to make ends meet. Taco Terheijden, director of cocoa sustainability for Cargill Cocoa & Chocolate, explores how the company is helping farmers increase profits in key cocoa-growing nations like Ghana and Côte d’Ivoire.
E-commerce offers great customer convenience and satisfaction. But one of the biggest problems facing the shopping medium is the byproducts and waste produced, the majority deriving from packaging.
Competition in well-functioning markets tends to increase product innovation and quality and lower prices. But is this the case in the market for sustainability information?
As companies and governments strengthen their commitments to renewable energy, they must also strengthen their respect of human rights to ensure a fast and fair transition to a clean-energy world, says the Business and Human Rights Resource Center.
The bio-based product industry is growing. And the USDA’s BioPreferred Program is working to promote the benefits of a sustainable bio-based product industry that helps reduce our dependence on fossil fuel sources. 3p spoke with Kate Lewis, program analyst for the BioPreferred program, to find out what the bio-based market is doing and why it’s good news for the U.S. economy.
It’s crucial to align your corporate social responsibility (CSR) strategy with your company’s values, says Humana SVP Heidi S. Margulis. This means that all major CSR initiatives you launch will tie back in some way to the company’s mission. That’s the best way to ensure the ideas you discover could be implemented business-wide.
It no longer makes sense for nonprofits to simply take whoever wants to volunteer. In order to actually grow your organization, you want to make sure you choose qualified volunteers with special skills that can be utilized. And don’t be afraid to say no!