This category is about corporate social responsibility (CSR), a form of corporate self-regulation integrated into a business model. The goal of CSR is to embrace responsibility for the company’s actions and encourage a positive impact through its activities on the environment, consumers, employees, communities, stakeholders and all other members of the public sphere.

Indigenous Trace Tool

Fair Trace Tool Makes Supply Chain Transparency Fashionable

Fashionistas now, for the first time, can see beyond clothing labels with the Fair Trace Tool developed by fair trade fashion company INDIGENOUS. This new tool, in the form of a QR code on hang-tags, offers transparency throughout the garment’s supply chain, including a glimpse of the artisans who actually made it and insight into the product’s social impact.


CSR Lessons From Mobile Industry’s ‘Kill Switch’ Opposition

A growing number of policymakers and law enforcements officers believe that a “kill switch,” which would make smartphones useless when stolen, is the best solution to the “epidemic of violent smartphone thefts.” But U.S. wireless carriers don’t seem to think it’s such a great idea.


Who’s Who in Sustainable Palm Oil Sourcing

Ever wonder where your favorite company stands on the issue of sustainably sourced palm oil? Well, the Union of Concerned Scientists have developed a handy tool online that you can reference as companies move toward green sourcing.


New Commercial Refrigeration Standards to Save Billions in Energy Bills

Following through on President Barack Obama’s Climate Action Plan, the Department of Energy (DOE) on February 28 issued new energy efficiency standards for commercial refrigeration equipment. Over the ensuing 30 years, it’s projected that the new standards will reduce carbon pollution by 142 million tons – the equivalent of that produced by generating electricity for 14.3 million U.S. homes – while also saving businesses as much as $11.7 billion on energy bills.

Panelists include from left, Moderator Claire Bonham-Carter, AECOM Director of Sustainable Development; Ann Chan, Deputy Secretary for Climate Change and Energy, California Natural Resources Agency; Brian D’Agostino, Senior Meteorologist, San Diego Gas & Electric; Alan Cohn, Director, Climate & Water Quality, New York City Department of Environmental Protection; Michelle Lapinski, Senior Advisor, Vauling Nature, The Nature Conservancy; and Mark Way, Head Sustainability Americas & Director, Group Risk Management, Swiss Re.

More Cities Identifying Climate Risk and Building Resilience

According to a recent CDP poll of 110 cities around the world, 98 percent of cities are reporting risk from climate change. But 71 percent of these cities are putting resilience plans in place to some extent, according to speakers at this year’s Climate Leadership Conference.


Bio-Bean Coffee Conversion: Whole Bean Genius

Biofuel critics have brought up that converting foodstuffs to biodiesel means less food in a world threatened with food insecurity. And converting wood to pellets and burnable resources for heating and boiler fuel has its downside as well. That’s where Bio-Bean comes in.


Apple CEO Tim Cook Tells Climate Deniers to Take a Hike

Tim Cook, Apple’s CEO and successor to Steve Jobs, is generally known as a man who, unlike his predecessor, has a cool head, and does not let his emotions influence his decisions or his behavior on the job. But that is apparently not the case when it comes to global warming. Nothing seems to get him steamed up more than a group of climate deniers, like the group that recently attended Apple’s annual shareholder meeting last Friday.

Marriage equality

Caesars Supports Marriage Equality with a Wedding Giveaway

New Jersey became the 14th state to legalize gay marriage last October, and now Caesars Entertainment is joining in the festivities, offering one lucky couple an extravagant $50,000 wedding package at one of the company’s Caesars, Harrah’s, Bally’s and Showboat resorts and casinos in Atlantic City. Dubbed the “Love Is Love” giveaway, the prize features a wedding ceremony and reception for 100 guests, a cocktail hour, dinner, custom cake designed by celebrity chef Deb Pellegrino, two-hour open bar, photographers, flowers and entertainment.