Last week Starbucks announced an agreement with Lyft that could be beneficial for Lyft drivers, riders and even for some Starbucks employees. Is this a victory for values-driven business?
This category is about the relation between business economies and sustainability and CSR. Company economies have great impact on how much effort they put into their CSR strategy and incorporating green strategies can have an effect on company growth. Topics include: Conscious Capitalism, Social Enterprise, B-Corps, Circular Economy, Sharing Economy
Even social enterprises often are focused solely on their external mission, overlooking their employees’ needs for empowerment and wealth creation that worker-owned co-ops and democratically-run businesses can offer. We need organizations designed to benefit society and employees at the same time! This article explains 5 innovative organizational forms that can maximize the benefit of your social enterprise for society and often forgotten, the employees.
For years the United Arab Emirates has had the lowest automobile fuel prices in the world. Thanks to the government’s long-standing policy of subsidizing gasoline (petrol) and diesel, current average gasoline prices are less than 1.7 dirhams (50 cents) a liter. But the elimination of fuel subsidies signals a huge shift in the UAE.
Human Centered Design helps young women uncover big problems in need of a design solution. This “open architecture” approach delivers maximum impact with minimal materials. By working closely with a variety of communities to co-create, girls to develop products that not only responded to their immediate needs, but also reflected their aspirations.
The requirements for the certification are tough to achieve, and only a select few companies have made the grade as of yet. This week we tip our hats to eight of those companies that are leading the charge to a truly circular economy.
Freelance blogger Jim Pantaleo has fond memories of youth in agricultural Irvine, California, a place which would soon morph into a bedroom community of Los Angeles and stronghold for all that is “The OC.” Fast forward to 2015 and learn of a new kind of agriculture that is taking shape.
What direction is employee engagement headed? Who owns employee engagement, and what does its future suggest? Read on for seven characteristics and themes emerging in the sphere of employee engagement.
Last month, members of the Consumer Goods Forum, representing more than 400 top multinationals in the consumer goods industry, gathered to discuss a topic near and dear to our hearts here at 3p: trust as the foundation for growth.
How can banks join forces with NGOs to create partnerships that redefine social innovation? In this interview with Marc Stoiber, Audette Exel of the Adara Group shares the answer.
Over the past several months, SunEdison has acquired a portfolio of 757 megawatts of renewable-energy assets (wind, solar and hydro) through nine transactions in seven emerging markets. And SunEdison has made a believer out of big-money investors, having attracted a $175 million equity stake from the private equity firm the Blackstone Group and two others.
Open source. It’s a concept from the world of software development, where programmers often collaborate to improve code then share the results at no cost. But could the open-source approach also help solve the vexed issue of unaffordable housing?
This turns out to be quite a week for green aviation. First, an incredible milestone in the historic journey of the Solar Impulse as the fuel-free aircraft successfully completed a five-day crossing of the Pacific from Japan to Hawaii, the longest solo manned flight in history. Then, United Airlines, announced that it would invest $30 million in a program that would produce jet fuel from trash.
Unilever recently unveiled the new Foundry Ideas platform at the Cannes Lions Festival. It will amplify the company’s current efforts, acting as a hub for consumers and entrepreneurs to work together to tackle sustainability challenges.
One social enterprise and nonprofit decided to take food waste and create a culinary school to teach felons and foster care youth how to cook. Meals are given to people in need, with a focus on the elderly. Once the culinary students graduate, they are hired by restaurants or social enterprises. It’s a brilliant model that is shaking up societal norms.