Unhealthy Big Food: The New Big Tobacco?

Our national weight crisis is a health epidemic that is literally killing us: 300,000 Americans will die this year from obesity. This is comparable to the death rate tied to smoking cigarettes.

How a Bad GMO Bill Becomes Law

Well folks, it’s a fact. The U.S. now has a federal GMO-labeling law. But just what the heck does it do? You’ll be surprised.

Maine Fisheries’ Latest Sustainable Catch: Kelp!

“Fishermen know the water, they have boats, and they are business-minded,” said Dick Clime, a project developer for the Fisheries Project at Coastal Enterprises. “Those qualities make them the perfect fit to start kelp farming.”

Report: EPA Isn’t Properly Testing the Impact of Pesticides

Chemicals, when combined, can be more dangerous than alone. Yet, according to a new report from the Center for Biological Diversity, the U.S. Environmental Protection Agency has failed to properly test chemical mixtures in pesticides for years, putting all of us at risk.

Inside Venezuela’s Food Shortages

Venezuela’s social crisis is widening and even those with money for food struggle to find products on the shelves. With spiraling food shortages and unemployment, hospitals are feeling the pinch as well.