fair trade

“Fair trade” is a system of trade in which workers receive living wages and employment opportunities for the goods they produce. This system serves as an alternative approach to conventional international trade for producers who are typically economically disadvantaged artisans and farmers from developing countries. The producers partner with international organizations that help them build their skills to market and sell goods such as crafts, and agricultural products such as coffee and chocolate.

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Seventh Generation Founder Jeffrey Hollender Develops Sustainable Condoms

When Hollender became a free agent in 2010, he decided to revisit his condom dream. He's planning to launch an organic and Fair…
Green Mountain Coffee Roasters, Green Mountain Coffee, GMCR, sustainability, sustainability report, corporate social responsibility, waste diversion, coffee, fair trade, employee engagement, recycling, composting, Leon kaye, supply chain, grounds to grow on

Green Mountain Coffee’s CSR Report an Ethical Business Success Story

Green Mountain Coffee Roasters' most recent sustainability report details the company’s successes and shortcomings during FY2012.
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How Collaboration Creates Fair Trade from Farm-to-Shelf

How can groups that are passionate about making change work together to solve an intricate and complicated problem that spans the globe?
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Organic Bouquet Touts Sustainability Via Kathy Ireland’s Dubious Credentials

Kathy Ireland, with a past full of sweatshops and fights with PETA, is a spokesperson for a company touting its sustainability credentials, Organic…
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Fair Trade Romance? Why Fair Trade Flowers Matter on Valentine’s Day

This Valentine's Day, give that special someone a bouquet of beautiful red roses AND support the farmers and workers that grew them. Fair…
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Quinoa Farming Practices Push Consumers Toward Fair Trade

Purchasing Fair Trade quinoa can transform the market, ensuring rural farmers benefit from the Western food trend and socially-conscious consumers can enjoy their…
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More than Beans, A Quest for Great Tasting Sustainable Coffee

Attending a cupping (or coffee-tasting) puts coffee in a whole new light.
Honest Tea, corporate social responsibility, sustainability, fair trade, Seth Goldman, organic, organic agriculture, Leon Kaye, Fair Trade USA, tulsi, holy basil, Sustainable packaging, TerraCycle, CSR

Honest Tea Ramps Up Commitment to Fair Trade

Honest Tea, committed to fair trade since 2003, recently issued its latest corporate social responsibility (CSR) report.
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Attention Shoppers: Your Holiday Purchases Have Power

With 70 percent of the American economy based on consumer spending, holiday shoppers have the leverage to use that spending power for social…
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Ben Affleck and Theo Chocolate Collaborate on Congolese Jobs

Actor Ben Affleck and chocolatier Joe Whinney are on a mission. Their goal: to kickstart organic chocolate production in the Congo.
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Marks & Spencer Sales of Socially Responsible Items Reaches 1 Billion

Over 30 percent of M&S products sold stores worldwide have a minimum of one Plan A quality, and meanwhile sales at the global…
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Ben & Jerry’s Now Certified B Corp

Ben & Jerry’s becomes a B Corp because of its work on community, environmental, governance and employee engagement issues.
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Why Choose Fair Trade?

In honor of Fair Trade month, Fair Trade USA produced this great infographic to show what happens when you purchase fair trade products.…
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Confessions of an Amazon Junkie: A Review of Vine.com

A green alternative to Amazon, Vine.com allows users to choose to filter products by B Corp, Fair Trade, Made in the USA, and…
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Fair Trade Changes Lives – Can it Preserve Culture?

Author Kelsey Timmerman has traveled around the world meeting the people who catch, pick, and grow our food while conducting research for his…