Agriculture

Michigan Good Food Fund Provides Loans to Expand Food Access

Michigan makes you think of cars instead of farms, but the truth is that the Wolverine State grows some of the best local…

How Strong Are Commitments to Source Sustainable Palm Oil?

Many of the largest players in the palm oil industry have made commitments to make their supply chains more sustainable. But what do…

The Untapped Market of Progressive Animal Product Sourcing

More and more Americans say they support humane treatment of farm animals. Fortunately, animal welfare and affordability aren’t mutually exclusive.

General Mills Invests $50,000 in Prairie Organic Grain Initiative

General Mills announced earlier this month that it is investing $50,000 in the Canada-based Prairie Organic Grain Initiative, a multi-year program with the…

France Bans Roundup, While Monsanto Eyes U.K. as New Home

The Europeans' love-hate relationship with Monsanto can be dizzying at times. While the American agrichemical company is courting (or trying to court) its…

Federal Guidelines Just Might Tell Americans to Put Down That Cheeseburger

The federal government just may recommend that Americans eat less meat when new guidelines are released in the fall. The Dietary Guidelines Advisory…

To Smoke or Not to Smoke? That is the Environmental Question

For a minute, consider the environmental impacts of worldwide tobacco usage instead of the health risks that are associated with it. As a…

Mexican Workers File Lawsuits Against Kentucky Farmers After Mistreatment

Mexican migrant workers cleared to work legally in the U.S. were housed in rat-infested rooms, paid illegally low wages and restricted from leaving…

The Coming, Preventable Phosphorus Crisis

We're running out of phosphorus, one of the most important elements in soil that is critical for agriculture. Time to expand ecological farming,…

Why Climate Change is a Business and Human Rights Issue

This is a key year for climate action by both governments and companies. In the lead-up to the much-anticipated Paris climate talks, states…

Industrial Farming’s Food for Thought

On a cold night last January, stakeholders made the trek to Austin, Minnesota, for the annual shareholder meeting of Hormel Foods. Among the…

Driscoll’s Berries on the Front Lines of Climate Change

Driscoll's understands that it needs water to produce great berries. So, the company is partnering with local farmers and cooperating with policymakers to…

Smallholder Farmers: The New Global Food Frontier

A new global food scare is under way. While the last one led to the proliferation of industrialized agriculture in developing countries, this…

Mexican Startup Goes Beyond Fair Trade

Semina Boni Terra doesn’t prioritize competition in the hostile trade environment between Mexico and U.S. corporations. Montse Castro, founder of the Mexican startup,…

Food Waste is the New Haute Cuisine

Food waste is one of the most pressing social and environmental justice issues of our time, and innovators and entrepreneurs are jumping in…