UTZ Certified

Hershey Expands Ivory Coast Cocoa Farmer Program

Earlier this month, the Hershey Co. announced the expansion of its cocoa farmer training and community initiatives in the Ivory Coast. The company…

Energy-Coffee Wastewater Project Delivers Multiple Benefits in Central America

Taking a holistic, integrated approach to tackle issues at the water-food-energy nexus, UTZ Certified is expanding its Energy from Coffee Wastewater Project from…

Nestlé CRUNCH Bars to be Made from Certified Cocoa

Nestlé CRUNCH bars, the company's 75-year-old flagship brand, will be made entirely from ethically certified cocoa beans by the end of 2013.

Equal Exchange, Fair Trade Execs on Certification, Consumption and Change

By Becky Eisen, MBA Student at the University of Maryland, Smith School of Business; President, Smith Net Impact Chapter As Leslie Lammers put the finishing…

Tom Szaky: Thinking In and Outside the Wrapper

When you think of socially responsible companies, Mars, the candy-focused food company is not likely to be the first one that comes to…