Today, Monsanto’s CEO, Hugh Grant, along with Dr. Nick Goeser (National Corn Growers Association’s Soil Health Partnership) and Pradip Das (Principal Researcher of the Climate Corp.), came together for a Twitter Chat at #Ag4thefuture. This conversation looked at the tools in a modern farmer’s toolbox for mitigating climate change, preserving our resources and feeding our growing population.
Climate & Environment
This category is climate change in relation to sustainability and CSR and how these segments effect one another. This includes how climate change has started to cause a wide range of physical effects with serious implications for investors and businesses, and how the business sector discloses climate risks and manage them.
Volkswagen’s top brass was informed of illegal practices involved with its diesel car production almost a year before the emissions scandal went public, a company statement reveals.
Oklahoma regulators are trying to catch up with swarms of earthquakes linked to oil and gas wastewater disposal. But the quakes are popping up in new areas.
The food packaging industry has realized that in order to avoid more polystyrene bans, it has to provide an alternative during an era when many cities and towns are confronting diminished landfill space. One trade group is in its second year of grants in an effort to expand polystyrene recycling.
The Pilot Auction Facility (PAF), a World Bank effort to invest in projects that reduce greenhouse gas emissions while maximizing funds donated from both the private and public sectors, will hold its second auction this May.
Why go from LEED Gold to LEED Platinum? Uncover what it takes to upgrade green building features in a high-profile high-rise — and five reasons why it’s worth it, with this blog and video that captures the challenge and excitement of moving from Gold to Platinum.
Shilpi Chhotray, founder of Samudra Skin & Sea, describes the unique process of wild-harvesting seaweed on the California coastline. The process is conducted by hand, requires minimal resources and is an excellent example of ensuring vibrant marine ecosystems.
The CEO of Monsanto explains how his company is using high- and low-tech soil management to reduce carbon emissions. Want to put a bug in his ear? Read on to find out how.
Etsy not only provides crafts that would look great on your wall and one of the only legit “you can work from home” job opportunities on the Internet, but it’s also doing amazing social impact work. Katie-Hunt Morr, the phenomenal senior manager of values and impact at Etsy, shares tips on creating social impact.
SerraLux claims its technology reduces glare while extending daylight deeper into a space, such as a classroom–and Las Vegas schools are signing up in an effort to increase energy efficiency and improve learning.
The United Kingdom-based NGO Forum for the Future recently launched the Protein Challenge 2040, a coalition that aims to bring together the global food industry, environmental groups and health organizations to ensure that both the production and consumption of protein worldwide will shift toward a more sustainable path.
The always-witty Phillipe Dunsky, president of Dunsky Energy Consulting, thinks that while Canada’s past on that front might have been humdrum, it’s a whole new era now.
The price of carbon offsets can be quite perplexing. After all, a ton of carbon reduced is of benefit to the climate, regardless of where that reduction occurs or how it happens. If the benefit is the same, then why do carbon prices range from less than $1 to more than $15 per ton? There are some striking, and perhaps surprising, similarities between purchasing offsets and purchasing automobiles.