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Video Interview: Bison Organic Beers’, Dan Del Grande

The Can Van | Wednesday June 20th, 2012 | 0 Comments

In an effort to sync his business with his personal values, Dan Del Grande recognized a need and started an organic brewery. Del Grande calls Bison Organic Beers a movement not just a Berkeley, CA brewery. He is laser-focused on inspiring the adoption of organic purchasing and challenges more breweries to do the same.

Del Grande urges consumers to vote with their dollars, as purchasing decisions can make a real impact on the sustainability of beer. “By choosing a 6-pack of organic beer a week, you will convert about 1700 to 1800 sq ft from conventional to organic agriculture.”

Jenn Coyle shares a beer with Dan and learns more about the importance of organic sourcing and what is in his brewery’s “crayon box”:

Interviewer: Jenn Coyle
Producer: Kate Drane

The Can Van provides a mobile beer canning service for craft breweries. You can find it at your favorite Bay Area brewery, or on Twitter and Facebook.



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