Wake up daily to our latest coverage of business done better, directly in your inbox.


Get your weekly dose of analysis on rising corporate activism.


The best of solutions journalism in the sustainability space, published monthly.

Select Newsletter

By signing up you agree to our privacy policy. You can opt out anytime.

Leon Kaye headshot

$1 Billion In Credit Now Available for Sustainable Farming

By Leon Kaye

Rabobank, the Netherlands banking giant and one of the world’s lenders to the global food and agriculture sector, today announced a $1 billion credit program that seeks to launch more land restoration and forest protection projects worldwide. The overarching goal, insists Rabobank, is to scale up more sustainable food and farming practices over the next three years.

The Netherlands-based bank currently claims it has over $109 billion outstanding in loans across the global food supply chain. “We also aim to strengthen food chains by optimization and financing, by taking part in initiatives for sustainable food security, by stimulating public debate and by contributing to the innovation financing that is necessary,” Rabobank states on its web site.

In addition, the bank says it employs at least 80 researchers who regularly report on trends across the global food industry.

The bank now wants to take its sustainable agriculture financing a step further with its “Kickstart Food” program. Partnering with UN Environment, Rabobank says its plan will focus on expanding finance options within four areas: food waste, soil restoration, resilient agriculture and nutrition.

One example of how Rabobank has already been turning such pledges into action is in Brazil. The bank has partnered with WWF’s Brazil chapter to finance and promote strategies so that agriculture can be used as a strategy to take on deforestation in the Amazon and other regions across the country.

The result has been an uptick in integrated crop-livestock-forest (ICLF) systems. The program pushes crop rotation even further by integrating livestock farming or forestry activities with the growth of crops such as soy. A joint study by Rabobank and WWF Brazil concluded that ICLF systems can result in requiring only one-sixth the amount of land needed for conventional agriculture.

Rabobank says such a focus on agriculture and food production is one way in which the bank can commit to the UN’s Sustainable Development Goals (SDGs). The long-term goal of Rabobank is to do its part to help increase global efforts to boost food production by 60 percent while reducing agriculture’s environmental footprint 50 percent by 2050.

To that end, Rabobank also insists that it is working to promote sustainability certification for its clients. The bank says it often advises them on the latest developments in sustainable production and soil management methods. Hence this bolstered credit facility, in tandem with UN Environment, can offer more grants, which in turn can allow companies to start much-needed land restoration and forest protection projects. In the end, the adoption of such tactics can reduce their exposure to risks, which means these companies can secure financing with ease in the future.

“Our global lead role in financing food production urges us to accelerate developments on the sustainable food issue,” said Wiebe Draijer, chair of Rabobank’s managing board, in an emailed statement to TriplePundit. “With our knowledge, networks and financial power, it is our natural role to further motivate and facilitate clients in adopting a more sustainable food production practice.”

Image credit: Rabobank

Leon Kaye headshot

Leon Kaye has written for 3p since 2010 and become executive editor in 2018. His previous work includes writing for the Guardian as well as other online and print publications. In addition, he's worked in sales executive roles within technology and financial research companies, as well as for a public relations firm, for which he consulted with one of the globe’s leading sustainability initiatives. Currently living in Central California, he’s traveled to 70-plus countries and has lived and worked in South Korea, the United Arab Emirates and Uruguay.

Leon’s an alum of Fresno State, the University of Maryland, Baltimore County and the University of Southern California's Marshall Business School. He enjoys traveling abroad as well as exploring California’s Central Coast and the Sierra Nevadas.

Read more stories by Leon Kaye